The show went by without any contributions from me this year, sadly, I've just had too much on, my kitchen is being painted so I have nowhere to put anything at the moment. Space and time are needed to spread everything out to decide whether there is enough good quality stuff to put in the show.
Truth to tell, I just haven't done all that well this year, the harvest was okay but nothing to write home about. The early drought set back a lot of the early crops and when we did get some rain there was little sun and low temperatures.
My corn has cobs at last, but unless we get a couple of weeks of sun and warm they won't ripen.
I've never known my sweet peas to die mid season before, and two sowings of mange-tout and peas have both been non-starters
The broad beans weren't as prolific as usual, but it was a different variety than usual so it might not have been just the weather causing it.
The climbing beans are producing more than enough for home consumption, but that is mostly the runners (Czar), the french beans have been nowhere near as productive as last year...very tasty though (blue lake).
Unusually, the winter onions were affected by basal root mould, I suppose because the mild winter we had last year didn't kill off enough bugs.
The beetroot has been so slow to grow I haven't had any worth picking even now, although I might get some eventually.
There's been some good things though...
- the blackberries have got loads of lovely big berries
- the runner beans as I said earlier.
- the potatoes in bags were nice, tasty and clean.
- the tomatoes have done really well this year though, I've had loads. I've made soups, passata, pasta sauce and ratatouille and still had enough to give away to friends and family.
Dropping a shelf down in the greenhouse mean't each tomato plant (Shirley and Marmande) had room for another truss, and the Outdoor Girls did well in the blowaway outside even though the door has been rolled up since June. The Outdoor Girls are nicely flavoured and quite productive, but very straggly plants, I'm never quite sure how to deal with these bush varieties that fall about all over. If the branches are left on the ground, the slugs and snails get them but its hard to tie them up because of all the stems.
All in all not bad so far. Still to come (hopefully) sweetcorn, celeriac, beetroot, apples and pears, more potatoes, more beans (depodded) and maybe a teaspoon of saffron.